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What kind of beans are called hand-picked beans?

What kind of beans are called hand-picked beans?

What is hand-picked beans? Hand selection: is the step of removing impurities and bad beans attached to delicious coffee beans. Coffee beans are often mixed with foreign bodies, such as stones, sawdust, pieces of metal, grains of soil, fruit of trees, and sometimes coins and glass.

2014-08-30
Share the main factors that affect coffee

Share the main factors that affect coffee

There are eight main factors affecting coffee: 1, grinding degree, 2, powder pressing strength, 3, extraction pressure, 4, powder quantity, 5, temperature, 6, water quality, 7, human, 8, machinery and equipment.

2014-06-23
Analysis of Chinese Coffee quality and grading of Yunnan Coffee

Analysis of Chinese Coffee quality and grading of Yunnan Coffee

Yunnan coffee specific quality: raw coffee bean appearance requirements: the color should be light blue or light green, with luster, fresh smell, no sour and odor and other peculiar smell, round or oval. Coffee rice classification: with screening extension, machine sieve, sieve hole 6.5, 6.0, 5.5, 5.0 mm is divided into five levels, each level has a standard sample, which is the lowest standard sample. Level I: above 6.5mm

2014-10-16
Correct and convenient techniques for screening raw coffee beans how to select raw coffee beans? Skills of selecting raw beans

Correct and convenient techniques for screening raw coffee beans how to select raw coffee beans? Skills of selecting raw beans

The selection and grade of coffee depends on the particle size and concentration of beans, as well as the number of defective beans (broken beans under ripe beans, etc.) in a pound of beans. Just like the best wine, professional caffeine is handled carefully in the production process, which can be seen from the quality of beans, because the product will have a unique representation, which represents origin and gas.

2016-01-29
The anorexic girl tried to commit suicide, but the barista's smile saved her life.

The anorexic girl tried to commit suicide, but the barista's smile saved her life.

At first glance, Bekah Georgy, who lives in New Hampshire, has the same cheerful smile as a girl her age, but few people can see at a glance that beneath her smile, she is full of self-loathing and is struggling with anorexia. Sometimes she was so miserable that she wanted to kill herself, but on a particularly painful day, a Starbucks coffee

2016-10-17
What's the prospect of opening a coffee shop? Is it difficult to start a coffee shop?

What's the prospect of opening a coffee shop? Is it difficult to start a coffee shop?

In recent years, with the rise of cafes everywhere, the cafe war has broken out, and the intervention of capital has pushed it to the best part. Compared with the international chain giants with a strong financial background, domestic chain brands with broad development prospects such as carving time have attracted the help of PE/VC. It is undeniable that due to lack of profitability and lack of linkage genes, domestic investment value

2015-09-02
Coffee brewing technique how to brew coffee beans without a coffee machine

Coffee brewing technique how to brew coffee beans without a coffee machine

First prepare the necessary utensils: hand-held coffee grinder, coffee grinder, coffee funnel, cup, so that you can make easy and convenient hand-made coffee. 1. Grinding beans: first grind the coffee beans with a mill (the most severe grinding). If you have a coffee machine or a broken bean machine at home, you can also use it, but the effect is not very ideal, and the grain is thicker.

2014-10-13
Vera Saatchi Coffee from Shumawa Coffee Manor, Costa Rica

Vera Saatchi Coffee from Shumawa Coffee Manor, Costa Rica

Country: Costa Rica Grade: SHB extremely hard Bean producing area: Western Valley Orange County altitude: 1670-1790 m treatment: sun varieties: Vera Saatchi producer: Shumawa Manor flavor: honey apples, dried berries, yellow fruit Costa Rica is located in the Central American isthmus, at the same time by the Pacific and Atlantic currents and sea breeze to regulate the climate, many in the territory

2016-03-31
Coffee tasting skills Coffee basics

Coffee tasting skills Coffee basics

Tasting coffee a cup of coffee in front of you, do not rush to drink, should be like tasting tea and wine, there should be a gradual process, first pleasing to the eye, and then smell the aroma, and then begin to enjoy, in order to achieve the purpose of relaxation, refreshing and enjoyment. Coffee cups are usually served in pocket cups. The ears of this cup are too small for fingers to pass through, but even large cups

2015-05-15
What brand of coffee machine is good-- brief introduction of Italian semi-automatic coffee machine ~ Petrus/ Bai Cui brand

What brand of coffee machine is good-- brief introduction of Italian semi-automatic coffee machine ~ Petrus/ Bai Cui brand

What brand of coffee maker is good? Whether for home or commercial use, if you want to drink coffee that tastes good and tastes pure, you should choose a good coffee machine, and try to choose some big brands when you buy the coffee machine, so that the after-sales service is better, otherwise you may not even have accessories for maintenance when it is broken. What brand of coffee maker is good? As far as my personal suggestion is concerned, it is still Petrus/ Patricia, this brand is not.

2016-04-08
Boutique Coffee learn how to taste Coffee

Boutique Coffee learn how to taste Coffee

Tasting coffee a cup of coffee in front of you, do not rush to drink, should be like tasting tea and wine, there should be a gradual process, first pleasing to the eye, and then smell the aroma, and then begin to enjoy, in order to achieve the purpose of relaxation, refreshing and enjoyment. Coffee cups are usually served in pocket cups. The ears of this cup are too small for fingers to pass through, but even large cups

2014-10-15
New experiment on Fashion Tea: can Chinese Tea get out of the Shadow of Starbucks Coffee?

New experiment on Fashion Tea: can Chinese Tea get out of the Shadow of Starbucks Coffee?

Although tea has a profound cultural heritage, it has been suppressed by coffee with more popular temperament for a long time in the competition in the beverage market. This embarrassing situation has annoyed many tea lovers. Some tea operators have tried to change this situation with feelings, but few have successfully broken the game. When will the big tea culture countries produce Starbucks-like tea brands? In the new concept of tea

2015-12-30
Costa Rican Shumawa Coffee Manor introduces Costa Rican Vera boutique Coffee Bean Goth

Costa Rican Shumawa Coffee Manor introduces Costa Rican Vera boutique Coffee Bean Goth

Costa Rica is located in the Central American isthmus, and is simultaneously regulated by Pacific and Atlantic currents and sea breezes. There are many towering volcanoes up to 2000 meters above sea level in Costa Rica. Coffee berries grow slowly in the fertile volcanic ash soil and cool environment at high altitude, giving birth to coffee beans with complete and rich flavor. Costa Rica began to grow coffee two hundred years ago, the earliest

2016-03-30
Coffee technology the method of roasting coffee beans with manual filter

Coffee technology the method of roasting coffee beans with manual filter

First, prepare 100 grams of raw coffee beans, if there are broken coffee beans, remove them. Then put the raw coffee beans in the filter, close the lid, open the gas to medium fire, hold the filter about 20-30 centimeters above the gas, swing it in a round way, and bake patiently. At first, it may not be easy, but after you get used to it, you can skillfully increase it according to your own preferences.

2014-10-22
The most artistic cafe in Shenzhen, the high-style cappuccino, see what these cafes look like.

The most artistic cafe in Shenzhen, the high-style cappuccino, see what these cafes look like.

Single, Wang has nowhere to go after work? Why don't you go to the most artistic cafe in Shenzhen and see how the high-style cappuccino is made? Look what these cafes look like. | 92C Cafe | the best temperature of water when brewing coffee is 92 degrees, which may be the origin of the name of 92C coffee shop. The main tone layout of the coffee shop is red and yellow, the curtains are covered with the floor, and the sand with broken flower pattern

2015-12-18
Boutique coffee basic common sense tasting coffee

Boutique coffee basic common sense tasting coffee

Tasting coffee a cup of coffee in front of you, do not rush to drink, should be like tasting tea and wine, there should be a gradual process, first pleasing to the eye, and then smell the aroma, and then begin to enjoy, in order to achieve the purpose of relaxation, refreshing and enjoyment. Coffee cups are usually served in pocket cups. The ears of this cup are too small for fingers to pass through, but even large cups

2014-12-20
Introduction to the taste and treatment of Mantenin Coffee

Introduction to the taste and treatment of Mantenin Coffee

Manning contains a kind of masculinity, drinking with a feeling of dripping, wanton and gallop, which fascinates men and symbolizes a great spirit of tenacity and boldness. Some people say that Manning is thick and strong, the Caesar in coffee, whose iron hoofs are broken into the ancient desolation and the distant horizon of the yellow sand; some people say that Manning is gentle and easygoing. No.

2016-06-01
Coffee Dream

Coffee Dream

Cafe, I've abandoned you on the street corner. Don't tell me the mug still has a charm, it's just a glance of sadness in my memory. I walked through the desolation of blooming season in a corner of Concrete winter night, refusing to follow your tenderness alone. Open the revolving door of Yingying Fengling. Cafe, soft ring. In the corner where the light can not be hidden, I taste it alone and weep in a dark voice. Wet plaid shirt, black

2014-08-18
Introduction of Fine Coffee Bean Manor-- Costa Rican essence of Shumawa Coffee Manor, Costa Rica

Introduction of Fine Coffee Bean Manor-- Costa Rican essence of Shumawa Coffee Manor, Costa Rica

Coffee beans details: country: Costa Rica Grade: SHB very hard Bean producing area: West Valley Orange County altitude: 1670-1790 m treatment: sun varieties: Vera Saatchi producer: Shumawa Manor Flavor: honey apples, dried berries, yellow fruit Costa Rica is located in the Central American isthmus, while the climate is regulated by Pacific, Atlantic currents and sea breeze.

2016-03-29
The six most neglected coffee etiquette

The six most neglected coffee etiquette

Are you enjoying your coffee at the moment? Is it because the freshly brewed coffee is so hot that you are trying hard to cool it? Are you habitually using your coffee spoon to deliver coffee to your mouth? Is it a snack in the left hand and a mouthful of coffee in the right hand? I have to tell you, drinking coffee like this, you have broken into the etiquette forbidden area when drinking coffee. Out

2014-07-23
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